Who we are
Blaze Brewing Company is part of Blaze Restaurant Group. Owned and operated by Matty Haskell, we are focused on local agriculture, wood-fired food, and world class beer. Blaze Brewing is led by Head Brewer Shaun McNaulty, Sales Director Chris Paradis, and General Manager Marisa Lane who have been in the industry for over 15 years combined. The brewery was started at our Camden restaurant with a 4-barrel brewhouse. Eventually demand grew so much we came down to Biddeford, Maine to open up a brewery tasting room and kitchen right on the Saco Falls. This location serves as our production brewery and headquarters while our Camden brewhouse cranks out experimental beers.
Blaze’s beers are brewed thoughtfully and are meant to be enjoyed by veteran beer drinkers and first timers alike. We brew a variety of styles here, from our coffee brown ale, Bailey Boy, to our pastry sour, Blazing Love, we make beer for every palate to enjoy. The beers we make and sell the most are our hazy New England IPA’s, which we brew for maximum drinkability and hop flavor. We are constantly experimenting and innovating our processes to provide you with the best pint of beer possible.